Big & small onions (slices)
Mushroom powder / Chicken powder
I could sum up the frying method in just a few sentences : Heat up oil, saute the garlic and onions, add in carrots and zucchini. When vege is almost soft, add in the beehoon , stir for a while then sprinkle in the powder, dried herbs and sauces (soy). Add water when necesssary. Lastly, sprinkle in some chilli powder and garnish with corriander.